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Pininyahang Manok

Sweet and savory, siguradong patok na patok ang Pininyahang Manok sa buong pamilya!

  • Serves

    5 People

Ingredients

  • 1 pack
  • MAGNOLIA CHICKEN 3-WAY GATA
  • 2 tbsp
  • Vegetable oil
  • 1 1/2 cups
  • Water
  • 1 pack (200g)
  • Pineapple tidbits in syrup, drained
  • 1/4 cup
  • Evaporated milk

How to make it

Step 1

In a pot, brown MAGNOLIA CHICKEN 3-WAY GATA in hot oil. Completely thaw the product before cooking.

Step 2

Pour water. Cover and let simmer for 15 minutes.

Step 3

Add pineapple tidbits and milk.

Step 4

Simmer covered for 10 minutes, stirring occasionally until sauce starts to slightly thicken.

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