It's hard to resist another serving of these crusty and herby beef ribs.
Preheat oven to 400°F.
Preheat oven to 400°F. STEP 2: Mix oregano, rosemary, thyme, garlic powder, mint and lemon zest and set aside.
Season ribs with salt and pepper. Brush with olive oil and rub with spice mixture. Pan fry in oil until meat turns brown.
Roast in oven for at least 45 minutes to an hour or until juices run clear.