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Chicken Tinola

Di bola ang masarap na Tinola! Enjoy this heartwarming dish on any cold day.

  • Serves

    5 People

Ingredients

  • 1 pack
  • MAGNOLIA CHICKEN 3-WAY GINGER
  • 4 cups
  • Water
  • 1 pc
  • Green papaya, peeled then sliced
  • 1 bundle
  • Sili leaves, use tender leaves only

How to make it

Step 1

In a pot, brown MAGNOLIA CHICKEN 3-WAY GINGER in hot oil. Completely thaw product before cooking.

Step 2

Add water and papaya.

Step 3

Cover, let simmer for 15 minutes or until papaya is almost tender.

Step 4

Add sili leaves, simmer once.

Step 5

Season with patis or salt to taste.

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